MEMBER
American Institute
of Baking

INGREDIENTS: flour (wheat flour, malted barley flour), Sugar, margarine (liquid soybean oil and partially hydrogenated soybean oil, water, salt, whey, soy lecithin, sodium benzoate and citric acid as preservatives, vegetable mono and diglycerides, artificial flavor, colored with beta carotene, vitamin A palmitate), Milk Chocolate Discs [Milk chocolate (sugar, cocoa butter, chocolate liquor, whole milk powder, soy lecithin, vanilla), sugar, artificial color (FD&C Blue 1, Blue 1 Lake, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake, Red 40, Red 40 Lake, sorbitol, titanium dioxide, phosphoric acid, methyl and propyl parabens, caramel), corn syrup, wax, dextrin], Eggs, Water, Salt, Baking Soda (sodium bicarbonate), Natural Vanilla Flavor. Contains Egg, Milk, Soy, Wheat.